The last time we did this walk it was in May, with lack of rain the cattle and sheep had eaten the sparse grass down to the earth, the scenery was dusty and brown with just a trickle in the river.
Here in Extremadura the coming of the rain transforms the landscape almost within hours. With the sustained rainfall we have had spread over the last two months we knew the walk along the Tamuja would have been restored to a verdant paradise, a perfect example of the iconic Extremadura eco system at work. And so it was, the river was brimming, lush green grass, Iberic pigs, cows and sheep grazing under the holm oaks, stunning.
Our usual destination, an ancient watermill only added to the beauty of the environment, as usual it was all for us, not one other person in sight.At the mill we crossed the weir to walk back on the other bank to see different aspects of the scenery.
On our way home to the finca we stopped off, as usual, in Salvatierra de Santiago for lunch at the Bar Fé, our favourite place for many reasons.
News from Finca al-manzil, Extremadura. Accommodation. Life on the finca, local trips and longer voyages
Sunday, 29 December 2019
Walk along the Tamuja
Labels:
birdwatching in Extremadura,
Excursion from Finca al-manzil,
Finca al-manzil,
Map of Finca location in Extremadura,
Monanchez,
Sierra de Montanchez,
walking,
Walking Through the Centuries,
Water
Wednesday, 25 December 2019
Christmas pursuits 2019
What a gorgeous Christmas day in the Sierra de Montanchez!
After several days of storms, strong winds and torrential rain we have arrived at a tranquil haven with the benefit of lush green meadows and flowing fuentes, something magical after a year of meagre rainfall almost to the point of desperation towards the end of last summer.
After a sumptuous brunch we started our walk to Manfred's olive grove high up in the sierra overlooking the village of Arroyomolinos, we love this walk because on reaching the olive grove there is the most marvellous sense of peace and isolation, the camino goes no further and the grove hangs over the precipitous gorge with vast vistas beyond.
The hike was certainly enough to work up a good appetite, we were happy to get home to the finca for yet more food and drink, in this case gravlax tapas with dill cucumber, dates wrapped in jamon and some excellent cava, that was enough until dinner.
Oh yes, this is a Christmas food fest even though it's just me and Manfred this year.
Dinner…..duck breasts roasted with clementines, sesame seed, soya sauce and garlic with asparagus, roast potatoes and parsnips….and we still haven't reached the red berry pudding with cream and nuts.
In the meantime we are messing around with the new "smart" t.v. and streaming possibilities, ooohoo! For us this is an amazing technical advance, we will see if it will change our daily rhythms, it's seductive but quite limited in what could be of interest so perhaps back to books and music....here's one of my most wonderful Christmas presents, endlessly stimulating, a great resource for art projects.
Well Christmas day is drawing to a close but looking forward to tomorrow, we will be visting our favourite bar in Salvatierra de Santiago and going for another walk. Love this peaceful time of the year before the start of the renting season with new acquaintances and lots of fun.
After several days of storms, strong winds and torrential rain we have arrived at a tranquil haven with the benefit of lush green meadows and flowing fuentes, something magical after a year of meagre rainfall almost to the point of desperation towards the end of last summer.
After a sumptuous brunch we started our walk to Manfred's olive grove high up in the sierra overlooking the village of Arroyomolinos, we love this walk because on reaching the olive grove there is the most marvellous sense of peace and isolation, the camino goes no further and the grove hangs over the precipitous gorge with vast vistas beyond.
The hike was certainly enough to work up a good appetite, we were happy to get home to the finca for yet more food and drink, in this case gravlax tapas with dill cucumber, dates wrapped in jamon and some excellent cava, that was enough until dinner.
Oh yes, this is a Christmas food fest even though it's just me and Manfred this year.
Dinner…..duck breasts roasted with clementines, sesame seed, soya sauce and garlic with asparagus, roast potatoes and parsnips….and we still haven't reached the red berry pudding with cream and nuts.
In the meantime we are messing around with the new "smart" t.v. and streaming possibilities, ooohoo! For us this is an amazing technical advance, we will see if it will change our daily rhythms, it's seductive but quite limited in what could be of interest so perhaps back to books and music....here's one of my most wonderful Christmas presents, endlessly stimulating, a great resource for art projects.
Well Christmas day is drawing to a close but looking forward to tomorrow, we will be visting our favourite bar in Salvatierra de Santiago and going for another walk. Love this peaceful time of the year before the start of the renting season with new acquaintances and lots of fun.
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